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  • Barrel tasting @ Domaine Faiveley
  • Burgundy Trip Part 1 Visiting Domaine Faiveley
  • A Journey Through the Rugged Soul of Mount Veeder: Napa’s Mountainous Enigma
  • Londons worst wine liggers
  • 2005 Chateau Lafite Rothschild – Sommelier diary #123
  • Power Without Noise: The Wines of Bricco Rocche
  • Livio Felluga the Man who redrew Friuli
  • 2019 Barolo Comm. Dell Verduno Fratelli Alessandria   – Sommelier diary #122
  • 2015 Sassicaia Magnum – Sommelier diary #121
  • 1988 La Pergola Torte Magnum – Sommelier diary #120
  • 2006 Cristal – Sommelier diary #119
  • 2022 Montepulciano d’Abruzzo Emidio Pepe – Sommelier diary #118
  • 2023 Etna Rosso Monteleone – Sommelier diary #117
  • 2009 Grand Reserva La Rioja Alta – Sommelier diary #116
  • 2024 Sauvignon Blanc Jerman Sommelier diary #115
  • 2018 Chateau des Laurets – Edouard de Rothschild Sommelier diary #114
  • 2012 Hundred Acres Ark Vineyard  Sommelier diary #113
  • Sommelier diary #112
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  • Minimal Intervention, Maximum Thought: The Wines of Borgo del Tiglio
  • Little Masteclass with Philippe Pacalet @ Carbone restaurant London 14.02.2026
  • Sommelier diary #97
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  • Sommelier diary #98
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  • Sommelier diary #95
  • Sommelier Diary #93
  • Sommelier diary #94
  • Livio Sassetti and the Northern Soul of Brunello di Montalcino
  • Sommelier diary #92
  • Sommelier Diary #91
  • Sommelier diary #90
  • Sommelier diary #89
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  • Sommelier diary #73
  • Azienda Agricola Valentini: Centuries of Craft in the Heart of Abruzzo
  • Sommelier Diary #72
  • Sommeliers diary #70
  • Sommeliers Diary #69
  • Sommeliers Diary #68
  • Rias Biaxas Masterclass with Tim Atkin @ Trivet Restaurant London
  • Sommeliers Diary #67
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  • Sommeliers Diary #58
  • Lavalle’s 1861 Classification: Burgundy’s First Mirror, and Still Its Most Honest
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  • Clos de la Maréchale: The Quiet Pulse of Premeaux — A Vineyard That Refuses to Disappear
  • Sommeliers Diary #55
  • Sommeliers Diary #54
  • Terra do Sol: Discovering the Quiet Power of Alentejo’s Vineyards
  • From Vineyard to Myth – The Extraordinary Story of Abreu Estate
  • Sommeliers Diary #53
  • The Essence of Expression: Cédric Bouchard and the Philosophy of Roses de Jeanne
  • Masterclass Produttoro di Barbaresco @ Mayfair Farm Shop 20.11.2025
  • 2022 Meursault Les Charmes, Domaine Chavy-Chouet Tasting note #73
  • 2002 Soldera Case Basse Tasting note #72
  • From River Mist to Mineral Grace: The Story of Domaine Edmond & Anne Vatan
  • 2005 Chateau Lafite Rothschild Tasting note #71
  • 2016 Brunello di Montalcino, La Ragnaie Tasting note #52
  • 2019 Barolo Cascina Nuova Elvio Cogno Tasting note #51
  • 2008 Monfortino Riserva Giacomo Conterno Tasting note #50
  • R. López de Heredia: The Beauty of Imperfection, the Purity of Patience
  • Sommeliers Diary #49
  • The Evolution of Lynch-Bages: Pauillac’s Master of Consistent Greatness
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  • Rediscovering Chianti Rufina: Tuscany’s Hidden Gem of Altitude and Elegance
  • A Legacy in Every Bottle: The Story of Domaine Henri Gouges

Tag: Italy

Livio Sassetti and the Northern Soul of Brunello di Montalcino
Italy, Wine Estate Profile

Livio Sassetti and the Northern Soul of Brunello di Montalcino

Livio Sassetti has long been regarded as one of Brunello’s most steadfast classical voices on the cooler, wind-blown northern slopes … Continue reading Livio Sassetti and the Northern Soul of Brunello di Montalcino

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Sommelier Diary #91
Sommeliers dairy, Tasting Notes

Sommelier Diary #91

2018 Piodilei Chardonnay – Pio CesarePiodilei is Pio Cesare’s flagship single-vineyard Chardonnay, crafted to rival the finest whites of Burgundy … Continue reading Sommelier Diary #91

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Sommelier diary #90
Sommeliers dairy, Tasting Notes

Sommelier diary #90

2024 Pinot Grigio – Elena WalchElena Walch has long been one of Alto Adige’s defining producers, elevating Pinot Grigio from … Continue reading Sommelier diary #90

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Sommelier diary #78
Sommeliers dairy, Tasting Notes

Sommelier diary #78

Roberto Voerzio is one of Barolo’s most meticulous and uncompromising producers, renowned for extreme vineyard discipline and an almost obsessive … Continue reading Sommelier diary #78

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Sommelier diary #74
Sommeliers dairy, Tasting Notes

Sommelier diary #74

Cascina Fontana is a small, traditional family estate in Castiglione Falletto, quietly revered for its uncompromising, old-school approach to Barolo … Continue reading Sommelier diary #74

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Sommelier diary #75
Sommeliers dairy, Tasting Notes

Sommelier diary #75

Gaja is the estate that redefined modern Barbaresco, transforming a historic family winery in Piedmont into a global benchmark through … Continue reading Sommelier diary #75

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Azienda Agricola Valentini: Centuries of Craft in the Heart of Abruzzo
Italy, Tasting Notes, Wine Estate Profile

Azienda Agricola Valentini: Centuries of Craft in the Heart of Abruzzo

In the rolling, sun-drenched hills of Loreto Aprutino, in Italy’s often-overlooked Abruzzo region, lies a winery that has quietly captured … Continue reading Azienda Agricola Valentini: Centuries of Craft in the Heart of Abruzzo

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Sommeliers diary #70
Sommeliers dairy, Tasting Notes

Sommeliers diary #70

2013 Champagne Palmer & Co Magnum Fresh and finely detailed, opening with citrus peel, green apple and white peach, layered … Continue reading Sommeliers diary #70

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Sommeliers Diary #68
Sommeliers dairy, Tasting Notes

Sommeliers Diary #68

2023 Rosso di Montalcino Sesti Pure and transparent Sangiovese, opening with sour cherry, red currant and dried herbs, layered with … Continue reading Sommeliers Diary #68

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Sommeliers Diary #67
Sommeliers dairy, Tasting Notes

Sommeliers Diary #67

2018 Chianti Classico Rocca di Montegrossi The 2018 Chianti Classico Montegrossi shows the appellation’s sunlit energy with precision and freshness. … Continue reading Sommeliers Diary #67

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